Check refrigeration and freezer coils for a build up of dust, dirt or grease. This build-up actually insulates your refrigeration equipment coils and keeps them from cooling. Refrigerators can also be operated most efficiently when well stocked allowing enough room for air to circulate freely around food.
Reduce the number of times you open your refrigerator during the day. Think about and decide what you will take out before you open the door to limit the length of time the door is open. Pack a freezer full for most efficient operation.
Small electric appliances (i.e. microwaves, electric skillet, toaster oven and grills) are often quicker and more economical to use than your range. They can also help keep your kitchen cooler on hot days.
Preheat your oven only when baking bread or bread products - never for broiling.
Don't open the oven door to "peek" because each time you do 20% of the heated air inside escapes. A dishwasher uses about 15 gallons of hot water. Run it only when you have a full load.
Most appliances cost more in lifetime energy consumption than their purchase price. Be sure to check the energy efficiency rating (EER) when buying new appliances and buy only the features you need. These things can save you money.
SmartHub Account Login 
